Mohan Raj Senthilkumar Bagged Social Work and Catering

A hospitality professional and social entrepreneur run under the name Arumugam Arusuvai Yugam Foods and Beverages In India & Chennai Restaurant in Oman dedicated to creating exceptional experiences and making a difference in the community. With a solid foundation in catering science and event management, I have leveraged my expertise to plan large-scale events and serve the underprivileged through my initiative, which has positively impacted over 300,000 lives. 

Education : BSc in Catering Science and Hotel Management

Institution : Dr. SNS Raja Lakshmi College of Arts and Science 

Achievement : College Topper – 1st Rank 

Diplomas: 

• Diploma in Dairy
• Diploma in International Business Administration
• Diploma in Event Management
• Diploma in Hospitality
• Diploma in Alcoholic and Non-Alcoholic Beverages

Craft Course : Human Resources Management 

Skills 

• Hospitality Management: Expertise in hotel operations, catering services, and food & beverage management
• Event Management: Planning and executing large-scale celebrations with precision
• Social Entrepreneurship: Designing and managing initiatives to support the underprivileged
• Business Administration: Knowledge of global business practices and strategic thinking
• Soft Skills: Leadership, teamwork, communication, and adaptability

Professional Experience

• Internship – Jenneys Residency Private Limited
• Assisted in catering, hotel operations, and client satisfaction initiatives.
• Worked on improving food and beverage quality and operational efficiency.

Event Planning 

• Successfully planned and coordinated New Year celebrations for 2022, 2023, 2024, and 2025.
• Managed all aspects of event logistics, client relations, and team leadership, achieving high customer satisfaction.

Social Entrepreneurship

• Founded a personal initiative in 2018 to serve the needy with free meals and essential services.
• Successfully provided support to over **300,000 people** free of cost.
• Focused on building a sustainable brand that bridges the gap between resources and those in need.

Certifications and Achievements

• Excellence in Event Coordination Award – 2024
• Certified in Alcoholic and Non-Alcoholic Beverage Management
• College Topper, 1st Rank – Dr. SNS Raja Lakshmi College
• Recognized for Social Impact – DR SBS RAJA LAKSHMI COLLEGE

Hobbies and Interests

• Culinary arts and exploring global cuisines
• Innovating solutions for social challenges and giving back to the community
• Designing memorable and impactful event experiences

I feel overwhelmed to be a part of the World Book of Records as this opportunity comes once in life time I'm really happy to express my views and thoughts to a wonderful company and dedicated staff. I'm thankful for choosing me and coordinating with me thank you team world book of records